"Choose between a tight edit of Korean comfort food meals, comprised of a main like spicy raw blue crab, really excellent bulgogi, or braised short rib. It’s served alongside an assortment of side dishes like kimchi, yuzu-dressed cucumber salad, and bright pink potato salad. To truly feel OOO, try one of the affordable, prettily garnished cocktails or a glass of sowuju (fruit, like kiwi or grapefruit, infused with soju for over three months). Each midday spread is under $20; just note that it’s cash-only at lunchtime in the hip, wood- and brick-filled Koreatown space." - Alexandra Ilyashov