"This French patisserie and restaurant from the team behind Brome Modern Eatery and Detroit’s Cannelle is a dream for both pastry lovers and folks looking for brunch in Dearborn. The space is as elegant as the buttery croissants, rich eclairs, colorful macarons, and freshly baked bread. It also offers robust breakfast, lunch, and dinner menus that include sandwiches, salads, a variety of fancy toasts, and a full coffee bar featuring locally roasted brews." - Serena Maria Daniels