"The Easter option at The Ritz-Carlton New Orleans is a decadent four course brunch ($85 per person, $42 for kids under 12) with a fresh seafood repast and tons of desserts, along with an Easter egg decorating activity for the kiddos. Now it’s nothing to do with bunnies, but there’s also an all you can eat crawfish and unlimited Veuve Clicquot feast in the courtyard on April 24 and May 15." - Beth D'Addono