"Vegetarians and meat-eaters alike can rejoice in Pondicheri’s take-home Thanksgiving Day feast, with dishes like crab tarts with tomato and fresh herbs, butternut saffron soup, and Kashmiri roasted lamb. Serve up to four people with the plant-exclusive Herbivore Holiday Meal for $215, the vegetarian Vegivore package for $220, or the omnivore option for $234. All items, including lassi drinks, desserts, and sides, are available la carte. All orders must be placed by noon on Sunday, November 24, and can be picked up on Thanksgiving Day at 10 a.m. or noon upstairs at the Bake Lab + Shop." - Brittany Britto Garley
Ajna Jai