"A seafood staple on Magazine Street since 1919, Casamento’s is beyond old-school: It’s a wonderland of seafood gumbo, oyster stew, and gluten-free fried seafood. For fish, there is local catfish and trout on the menu — fried, of course. But the pride and care taken with fish and shellfish is apparent at Casamento’s, a place known for treating diners like family." - Beth D'Addono
Josh Brasted/Eater NOLA
