"This Vietnamese-Chinese deli off Southeast 82nd Street is known for this nutty, savory beef noodle soup, grounded with a foundation of alliums and five-spice. A pile of fresh herbs, bean sprouts, and greens add a crunch and brightness that plays off the earthy notes in the broth, ribbons of thick rice noodle weaving throughout. Even a few steps from Teo, it’s likely the best noodle soup available in that talent-packed complex." - Nick Woo, Brooke Jackson-Glidden