"Since 1976, refined yet welcoming Samwon Garden has been a cornerstone of Seoul’s barbecue scene. After a major renovation, the restaurant now features a stunning indoor space with tall ceilings and expansive glass windows, alongside a beautifully landscaped outdoor garden where you can enjoy coffee or ice cream after your meal. The highlight here is the signature marinated short ribs, expertly grilled over charcoal on a brass plate, imparting subtle smoke that pairs perfectly with the beloved sweet marinade. The restaurant prides itself on sourcing only the highest-quality cuts of premium Korean beef, while the skilled grill team provides impeccable service at tables. There are private rooms available for gatherings of any size." - Matty Kim
