"The inclusion of outside chains generally defeats the purpose of local maps, but this one has proven an exception, filling a niche in the neighborhood with grace and style. For all its popularity, Barcelona doesn’t merely play to the mainstream: The accessibly priced wine list encourages casual drinkers to discover lesser-known regions, varieties, and styles, while the menu supplements classic tapas like pan con tomate and gambas al ajillo with uncommon twists: swordfish a la plancha with salsa puttanesca, for instance, or piquillo-pepper hummus and pita." - Eater Staff, Ruth Tobias
Jonathan Phillips/Eater