"Dilla, a Cedar Riverside mainstay on the west bank of the University of Minnesota campus, is popular among students for its late hours and delectable, traditional takes on Ethiopian fare. Though the restaurant’s weekend lunch buffets are no longer, the fragrant, golden-fried tilapia filets; buttery beef tibs; and combo platters (no need to choose between doro wat, sega wat, alicha wat, and yebeg wat — get them all) remain. Owner Beko Tufa is soon expanding to a new location, Dilla Sports Bar and Restaurant, in St. Paul." - Justine Jones, Ali Elabbady