"There’s brunch for days on Ballard Avenue but nothing that tops the skillets and Benedicts at this small but constantly bustling cafe. The shakshuka is rich and creamy and literally heartwarming, and that’s before you add lamb meatballs to it. This is an ideal place to take your parents or a romantic partner just as things are getting serious and when you don’t need to do flashy dates anymore — it’s for adults, in other words." - Eater Staff, Harry Cheadle