"This cheese shop has dominated the casual lunch game since opening in 2007 with a menu of sandwiches featuring cheeses from French brie (on a baguette with ham) to Rogue River's Smokey Blue (with thin sliced roast beef), not to mention a Ploughman's Lunch of cheeses, paté, chutney, a green salad, and bread. Both locations also offer some of the best entree salads in town." - Eater Staff