Uncle Lou

Cantonese restaurant · Chinatown

17

@eater

The 38 Essential Restaurants in New York City

"If you’re looking for old-school Chinatown, you might not think to start with a restaurant that opened in 2022. But Uncle Lou is one of the area’s most popular restaurants for a reason. The menu is large — as in, there are over 200 dishes — and most dishes are portioned for a family reunion. Start with the section called Loh Wah Kiu Favorites. There, you’ll find crowd-pleasing dishes and maybe something new: crispy, Chenpi duck flavored with Mandarin orange peel, or marbled beef buried in crunchy garlic chives. At dinner, there’s almost always a wait." - Eater Staff

https://ny.eater.com/maps/best-new-york-restaurants-38-map

73 Mulberry St, New York, NY 10013 Get directions

unclelounyc.com
@unclelouny

17 Postcards

See full details

More Places For You

Primo's

Bar · Tribeca

Art deco lounge with signature cocktails & retro furnishings

12 Postcards

BonBon - A Swedish Candy Co.

Candy store · Lower East Side

Swedish pick-and-mix candy store with unique gummies

8 Postcards

Funny Face Bakery

Bakery · NoHo

Pop-culture cookies, gooey chocolate chip, vegan & GF options

6 Postcards

Torrisi

Italian restaurant · Nolita

Inventive Italian-American fare with nods to NYC's diverse culinary scene

59 Postcards

The Bush

Lesbian bar · Bushwick

Queer dance bar with cocktails, patties, and events

8 Postcards

Printemps New York

Department store · Financial District

Luxury French department store, five dining concepts, stunning design

6 Postcards

Dinosaur Bar-B-Que

Barbecue restaurant · Morningside Heights

Southern-style BBQ with ribs, brisket, wings & fried green tomatoes

17 Postcards

The Tang

Chinese restaurant · East Village

Authentic Chinese noodles, flavorful dumplings, and attentive service

3 Postcards

Smith & Mills

Cocktail bar · Tribeca

Innovative cocktails, oysters & Mediterranean small plates in a vintage vibe

6 Postcards

Sushi Akira

Japanese restaurant · Upper East Side

Exquisite omakase with fresh fish, creative appetizers, and friendly chefs

2 Postcards