"Housed in a building that used to be a candy factory, Rise Bagels churns out dozens of Montreal-style bagels a day, Malty, with a dense and chewy crumb, and a crackling crust, the everything and salt bagels are particularly exemplary. Get a baker’s dozen and a couple schmears from their rotating selection: lemon dill, honey walnut, scallion, garlic, plain--even buttercream frosting, for those with an unconquerable sweet tooth." - Julie Zhou
Rise Bagel Co.