"The upscale Polanco neighborhood isn’t generally regarded as a taco destination in Mexico City, but the cochinita taco at El Turix justifies a visit. Juicy, tender, perfectly seasoned pork and a Yucatan-style achiote marinade are the keys to El Turix’s long-lasting popularity. Order a cochinita taco, a torta (if you want to go bigger), or the speciality, a panucho: a deep-fried tortilla stuffed with fried bean paste, topped with cochinita and red onion escabeche." - Natalia de la Rosa