"This Penn Quarter cafe and cocktail bar with rotating seasonal decor offers up a shooter for all occasions. “The Roast” (Fireball, cold brew coffee, white chocolate sauce, vanilla syrup, whipped cream) and a tri-colored B-52 (Kahlua, Baileys, Grand Mariner) combine caffeine and booze in a single sip. Lemon drop and green tea shots provide a puckery punch with a homemade sour mix, while the “Birthday Cake” is a white chocolate-raspberry dessert in liquid form." - Emily Wishingrad