"Breaded chicken, iceberg lettuce, and pickles shouldn’t be this satisfying, and yet here we are. The schnitzel sandwich, formally known as the McArthur, has become a staple of the restaurant and is large enough to share. The challah bread and spicy mayo help to round out the sandwich nicely — and the schnitzel has the Rachael Ray stamp of approval." - Erinn Blicher, Eater Staff
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