"Open for: All dayPrice range: $$No visit to Tokyo is complete without exploring a depachiku — the food halls found on the basement levels of major department stores. Isetan in Shinjuku can’t be beat for gourmet glamor, with local wagashi (Japanese confections) arranged alongside the patisseries of Sadaharu Aoki, Jean-Paul Hévin, and Pierre Hermé. Know before you go: Take a bento or light meal up to the rooftop garden." - Yukari Sakamoto