"Leave it to Frenchette to make one of uptown’s most storied bistros hot again. The $125 prix fixe includes generous portions of an appetizer, an entree, and a dessert, plus a salad. The French icon, open since 1937, feels anything but stuffy, in a room with red gingham tablecloths and comingling between uptown lifers and a younger set eager to try it out." - Emma Orlow, Eater Staff
Scott Semler/Eater NY