"Soups with rich broth and delicious noodles. Shaking tofu rice. Rice paper rolls. Vietnamese coffee. Sangria with a kick of Hennessy. These are a few delights waiting in Nong Vietnamese Kitchen on Lowest Greenville, which is now one of the city’s Michelin-recognized restaurants. Owner Carol Nguyen named the place for her mother and intends to introduce Dallasites to the best of Vietnam in a no-frills but great food in a dining room with just a bit of an industrial vibe." - Courtney E. Smith
Thanin Viriyaki