"The food is just half the fun at this South Korean-inspired steakhouse. Seating is centered around open grills, where a member of the Bori staff cooks proteins like filet mignon and marinated boneless short rib, allowing guests to take in all of the sights, sounds and smells of their culinary experience. Here, the grilled meats aren’t the only thing worth feasting your eyes on — Bori is home to its own art gallery featuring local Korean artists, as well as pieces from the owner’s private collection." - Megha McSwain