"For those in the mood for fancier pastries, Jinju Patisserie always delivers. The Williams bakery’s pastry chefs are Las Vegas expats, and this showmanship is evident in desserts like towering fruit tarts, silky mousse layer cakes, and jewelry-like bonbons. That being said, Jinju is also home to one of the city’s finest croissants, one of the largest in town with a shatteringly crisp exterior and a buttery core. Savory pastry fans may prefer the ham, bacon, and cheese croissant, topped with a sprinkle of everything bagel seasoning." - Michelle Lopez, Janey Wong