FKABAM shared by @eater says: ""Tiernan now owns his own restaurant, Formerly Known As Black Axe Mangal, in London’s Islington neighborhood. Known for serving bold, inventive dishes, Tiernan relishes the opportunity to use Gubbeen ingredients every chance he gets."" on Postcard
"Tiernan now owns his own restaurant, Formerly Known As Black Axe Mangal, in London’s Islington neighborhood. Known for serving bold, inventive dishes, Tiernan relishes the opportunity to use Gubbeen ingredients every chance he gets." - Vox Creative