"Brooklyn expats Roberta’s knows its way around a wood-fired oven, turning out smaller, heavily-charred pizzas with an array of toppings for local pickup or delivery from the greater Culver City area." - Farley Elliott
"Brooklyn expats Roberta’s knows its way around a wood-fired oven, turning out smaller, heavily-charred pizzas with an array of toppings for local pickup or delivery from the greater Culver City area." - Farley Elliott