"This family-owned coffee company does mostly wholesale business these days — its roastery is in Avondale — but the cafe where it all began is still in Edgewater, where it’s been for the past 18 years, and it’s still a friendly place to sit with a laptop or a book or a friend and sip coffee and maybe nibble a pastry (from Phlour) and watch the world go by." - Eater Staff, Ashok Selvam