"A former Horsefeather chef opened this sandwich spot near Alamo Square because he likes taking a mortadella sub to the park with his pitbull. The sandwiches are simple, but the chef touches come through with lots of different spreads and toppings, from flavored mayos and housemade barbecue sauce to pickled and crispy onions. Drop by for a latte from the meet-cute team behind Third Wheel Coffee, too." - Lauren Saria, Paolo Bicchieri
Patricia Chang