"Chef Tim Raue’s Berlin restaurant serves Asian-inspired fine dining fare in an airy, but intimate setting. In addition to his eight-course tasting, Raue offers a set of “classic” dishes as well as an à la carte menu. The eight-course meal costs €198,00 (approximately $225). Restaurant Tim Raue landed at number 37 on the 2018 edition of the World’s 50 Best list. Read a full recap of Tim Rau’s Chef’s Table episode here." - Greg Morabito
Tobias Koch/Netflix