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The 38 Essential Restaurants in Montreal
"Formerly known as Otto Bistro, this Japanese bistro in the Plateau neighborhood stands out for its mastery of raw fish (think sashimi, chirashi, nigiri, and maguro don), mazemen (brothless ramen with toppings like duck confit and burrata), and a variety of other finely tuned dishes from chef Hiroshi Kitano. A nondescript Mont-Royal Avenue spot with high tables and bar seating, Kitano Shokudo creates the kind of low-key and intimate atmosphere perfect for a casual date or a solo dining session." - Valerie Silva
