"A special anniversary or a milestone birthday calls for an upscale dining experience. Maple and Ash offers filet mignon, ribeye, yellowfin tuna, and beef tenderloin steak for its customers’ occasion takeout. Sides include hand cut fries, blistered shishito peppers, and Brussels sprouts dressed with maple bacon and pine nuts. End the meal with the restaurant’s staple chocolate cake or coconut cream pie. You may also consider the date-night-to-go special for $99, which includes two petite filets, fire-roasted asparagus, whipped and buttered potatoes, chocolate cake, and a bottle of red or white wine." - Rudri Patel