Tatiana by Kwame Onwuachi shared by @eater says: ""After a night out at Lincoln Center, if you want a burger, the move is to swing by P.J. Clarke’s. But if you’re looking for a fancier dining option, the performance center’s own restaurant, Tatiana is the pick. Owned by Top Chef alum, Kwame Onwuachi, the chef takes staples of Bronx youth and remixes them in a fine dining context with items like a jerk lamb rib ($38) or short rib pastrami suya for $120 (up from last year’s $86). Book reservations online."" on Postcard