Cho Dang Gol

Il Totano is a vibrant coastal Italian seafood spot in the West Village from Top Chef winner Harold Dieterle, blending fresh crudos and playful cocktails in a whimsical underwater-inspired setting.

Wildair, the laid-back sibling of Contra, serves creative small plates and natural wines in a bustling Lower East Side space that’s always a scene.

Sushi on Jones offers a delightful omakase experience with top-tier fish and wagyu, all served in a laid-back setting where quality meets charm.

Carragher's is an Irish sports pub on 39th Street with a lively atmosphere, delicious burgers, and ample room for groups, perfect for game day.

Porchlight is a spacious Chelsea bar by Danny Meyer serving up expertly crafted Southern-inspired cocktails and tasty bites, perfect for gatherings and playful vibes.

Nestled near Union Square, this cozy pastry haven by Danny Meyer dishes out fresh crullers, satisfying sandwiches, and a vibrant atmosphere that keeps locals coming back.

Prova Pizzabar in Grand Central serves up artisanal pizzas and Italian bites, perfect for a quick sit-down or grab-and-go, with friendly service and a side bar.

A cozy, high-end raw bar gem, ZZ's Clam Bar dazzles with fresh oysters, crafted cocktails, and a vintage vibe in an intimate setting.

KazuNori in Greenwich Village redefines sushi with fresh hand rolls that boast crispy nori and warm rice, all served in a lively bar atmosphere.

Arepa Lady is a must-visit in Jackson Heights for flavorful Colombian arepas, from cheesy goodness to sweet corn varieties, all served in a cozy, vibrant setting.