"Slinging filling portions of homemade pasta, salads, soups, sandwiches, and more since 1998, this family-owned Montrose cafe is known for its comforting and affordable Italian eats. Stop in for a classic hoagie, or stay awhile with a dish like the canestri alla funghi, a creamy mushroom pasta. Pro-tip for groups: Order the half portions of multiple pastas and share." - Marcy de Luna, Brittany Britto Garley