Carbone shared by @eater says: ""Visit Aria Carbone’s Italian-American inspired cuisine, where diners come for the spicy rigatoni vodka pasta entrée and the complimentary rainbow cookies. This decadent restaurant with roots in New York City features captains serving dishes table side. Lobster fra diavolo, chicken scarpariello, veal Parmesan, and octopus pizzaiolo are just some of the treasured dishes here. Or just put yourself in your captain’s hands, that is, if money is no object. If Carbone makes your must-visit list, make sure to secure a reservation six weeks in advance. They fill up quickly."" on Postcard