"This Tokyo-to-Portland ramen and dumpling house makes one of Portland’s most memorable bowls of vegan ramen. Start with the miso-cashew gyoza, which arrive as a conjoined star, and then go to town on a bowl of Afuri’s vegan hazelnut tantanmen. The soup is an exceedingly enjoyable combination of bok choy, mushroom, leeks, sesame tare, and miso cashew crumbles in a soft, creamy hazelnut broth with just a tingle of spice. Afuri is available for takeout or delivery." - Jenni Moore