"Radio Bakery comes from the owners of Rolo’s in Ridgewood, Queens, a restaurant that serves focaccia and deli sandwiches during the day. Both of those elements are on display at this shop in Greenpoint, which draws a crowd around opening time on weekends for its pretzel bear claws with mustard and chocolate croissants, and again at 11 a.m., when a separate lunch menu with sandwiches and pastries is served. A follow-up outpost is in the works near Prospect Park." - Eater Staff
Luke Fortney/Eater NY