Maní

"MasterChef host and award-winning chef Helena Rizzo runs the kitchen at this contemporary Brazilian restaurant. With decades of experience in the São Paulo dining scene, Rizzo delivers a thoughtful tasting menu of exciting dishes like creamy mullet bottarga with corn cream, pancetta, and katsuobushi, or goat slowly roasted overnight in turmeric leaves and served in a pool of luscious broth and marinated shiitake." - Rafael Tonon