Skansen shared by @eater says: ""Of course, glögg is still most commonly made at home, and one of the flashiest recipes — based solely on vodka, sugar, and spices — isn’t new at all. It comes from the world’s oldest open-air museum, Skansen, in Stockholm."" on Postcard
"Of course, glögg is still most commonly made at home, and one of the flashiest recipes — based solely on vodka, sugar, and spices — isn’t new at all. It comes from the world’s oldest open-air museum, Skansen, in Stockholm." - Per Styregård