"Both a local bar grub staple and a biker outpost, the Mineshaft Tavern and Cantina gives visitors a taste of the Wild West, with wood-paneled walls and live music. Menu highlights include the mad chile burger, which consists of your choice of meat — including New Mexico-raised Wagyu beef — topped with both fried and chopped hatch chiles, aged cheddar, and chipotle dijonnaise." - Willy Carleton, Justin De La Rosa, Karen Fischer