"Dria Atencio’s sunny corner spot in Ridgewood serves a rotating flavor of cake every week, usually alongside a changing pie and cookie to round out the sweets menu, best enjoyed after or better yet while you wait for her stellar sandwiches. The cake alone is good enough for repeat visits, with flavors like layer cake with lemon curd, blackberry frosting, and blackberries; or passionfruit vanilla layer cake. Another one I’ve had the fortune of trying multiple times: the PB&J layer cake with vanilla cake, Concord grape jam, and peanut butter frosting." - Mike Chau
Eater