Fish King shared by @eater says: ""This Glendale staple opened in 1948 as both a restaurant and fish market. Opt for the charbroiled or fried fish or shrimp and chips, but the secret deal is the handmade sushi that sells out daily."" on Postcard
"This Glendale staple opened in 1948 as both a restaurant and fish market. Opt for the charbroiled or fried fish or shrimp and chips, but the secret deal is the handmade sushi that sells out daily." - Rebecca Roland, Matthew Kang