"With ample seating and plenty of family-style platters, Dearborn’s Yemeni restaurant mini chain is a good bet for eating out with a group. A basic platter for two features lamb haneeth (roasted, seasoned lamb with rice) and a choice of seltah (vegetable stew in served in a clay pot) or galabah (minced and sauteed meat, seafood, or veggies). There’s also combination trays featuring skewered meats, shawarma, salad, and dips. A handful of items are vegetarian, meaning there’s a little something for everyone." - Brenna Houck
Ali Saloum/Eater