"Throw out all your assumptions about restaurant dining: With Gunshow, Top Chef favorite Kevin Gillespie has torn up the rulebook. The Glenwood Park restaurant wheels around cartfuls of tapas that diners may choose or forgo. Likewise, half the cocktails on the menu are prepared tableside. The fluorescent lights are bright, the hard-rock music is loud, and the kitchen is so in-your-face that you can see right into the walk-in cooler. “The atmosphere is very raucous,” says chef-owner Gillespie. “It’s more like going to a concert than a restaurant.”" - Allison Weiss Entrekin