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16 Venice Restaurants for Bellinis, Ciccheti, and Seafood | Condé Nast Traveler
"Once notorious for a sign warning tourists they'd be charged for information, Antiche Carampane has retained a militantly local spirit even under a new generation—drawing a large percentage of Venetians—while focusing on seriously good cuisine that covers historic Venetian fare, including superb mixed fried seafood, all made super-fresh with just-caught fish and vegetables from Sant’Erasmo." - Anne Hanley
