The Morning

7 Best Coffee Shops in Dublin | Condé Nast Traveler

"Drenched in light thanks to a large window up front, this dreamy breakfast spot feels like an old friend's ultra-trendy, yet comfortable, new flat. You'll find oat milk—so hot in U.S. coffee shops right now—on the menu here, plus apple juice sourced from North Dublin, teas, and hot chocolate. The menu, which features items made with local ingredients, is always changing; don't miss the specialty pastries—like doughnuts filled with seasonal fruits or foraged ingredients—or the particularly artistic brunch dishes." - Melissa Kravitz Hoeffner