"While there’s probably not a restaurateur in South Florida who doesn't believe they're offering diners a one-of-a-kind culinary experience, Byblos is the real deal. To get the most of the flavors, order a range of dishes to share with your group (there's plenty of vegetarian, vegan, gluten-free, and paleo-friendly options, too). Just don't miss the Middle Eastern fried chicken, served with tahini, za’atar, and a housemade hot sauce with some serious kick, and the short rib kebab with truffle tzatziki and oregano." - Nila Do Simon, Jennifer M. Wood
Courtesy Byblos Miami