"Though people tend to think of it as monolithic and unchanging, The Savoy has something of a split personality and has in fact changed a great deal over the years. It's decorated in Edwardian style on the Thames side—from which Monet and Whistler painted the river—but it's quintessentially Art Deco on the Strand side. Rooms are large and traditional but never frumpy; and in a world of shrinking bathtubs, The Savoy's remain satisfyingly deep. The Savoy Grill is excellent and The River Restaurant by Gordon Ramsay brings the best of British seafood and shellfish; and the hotel is blessed with two of the finest watering holes in London, The American Bar, granddaddy of London's cocktail bars, and its younger, sassier sibling, The Beaufort Bar. So don't even try to make it an 'either/or' proposition—it must be an 'and'." - Condé Nast Traveller, Steve King
