"The region has one of the largest populations of nordic peoples in the United States, and this museum gives a deep dive into their history. The thought-provoking collection is primarily built from textiles, archival ephemera, and artwork brought from Nordic countries through generations that emigrated to the United States from 1840 to the present day. Temporary exhibits showcase a wide range of works from artists of nordic descent. Freya, the museum restaurant, isn't just an afterthought like some museum cafes—it's destination dining highlighting the best of Nordic cuisine, and the menu offers a litany of savory smørrebrød." - Naomi Tomky, Jenna Scatena