"An Antwerp standout that's been called a “designer-inspired culinary temple,” The Jane is feting its 10th birthday this year. Nick Bril’s culinary wizardry is a fine match for the setting, a former chapel with vaulted ceilings and an open kitchen perched on the old altar. When Bril’s not plotting and plating his multicourse tasting menu four days a week, he moonlights as a DJ."