"Renovated in 2017, this West End hotel is a uniquely sophisticated option. While it’s not as close to main tourist attractions as other D.C. stalwarts, it borders some of the city’s other dynamic neighborhoods, like Foggy Bottom and Georgetown. There’s more here though than just a temporary place to lay your head: the Michelin-starred Blue Duck Tavern and its Tea Cellar, serving more than 30 rare teas, have achieved destination status on their own." - Adele Chapin, Laura Ratliff