"People come here because they love the shareable food, which is fresh, delicious, and never boring. And that shareable food creates a sense of community among the diners. Dishes tend towards the Mediterranean and Middle Eastern, with fare like whipped feta, green garlic papas bravas, and shakshuka bringing groups back again and again. The Bloody Marys are a major topic of discussion, but the menu is deep into spirits with lots of whiskeys, wines, beers, and ciders. Also, with outdoor dining still top of mind for many, Butcher & Bee is a great choice: The back patio is a secluded oasis away from street noise." - Margaret Littman
Andrew Cebulka