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Quo Vadis
Modern European restaurant · Soho ·
Quo Vadis
Modern European restaurant · Soho ·
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"This charismatic Dean Street address is a slice of old Soho, founded in the 1920s and still going strong. The food is regional, seasonal, and thoroughly British, from suet-crusted pie and mash to deviled kid-liver skewers. The wine list is lengthy, and the cocktail menu offers punchy house creations alongside classics. It’s enjoyable in a different way at any time of day, from a breakfast bacon roll in upscale surrounds to a blowout dinner." - Elizabeth Winding, Sonya Barber
Information
Modern British cuisine with seasonal ingredients and signature eel sandwich
.jpg "Quo Vadis by Greg Funnell")
.jpg "Quo Vadis by Greg Funnell")
